<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[ Search for 'su:&quot;Cheese&quot;']]> </title> <link> https://catalog.riphah.edu.pk//cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Cheese&quot;' at ]]> </description> <opensearch:totalResults>14</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Cheese%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Cheese%2522" startPage="" /> <item> <title> Microbiology and technology of fermented foods </title> <dc:identifier>ISBN:9788126547975 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=50259</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8126547979.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Hutkins, Robert W. .<br /> UK Willey Blackwell 2006 .<br /> xi, 473 p. , Includes index. ; 24 cm. .<br /> 9788126547975 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=50259">Place hold on <em>Microbiology and technology of fermented foods</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=50259</guid> </item> <item> <title> The ideal cheese book </title> <dc:identifier>ISBN:0060961163 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=61900</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0060961163.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Edelman,Edward | Susan grodnick.<br /> United States of America Harper &amp; Row, Publishers, Inc. 1986 .<br /> xii, 253 p. , Includes Index. ; 23.2 cm..<br /> 0060961163 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=61900">Place hold on <em>The ideal cheese book</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=61900</guid> </item> <item> <title> Arabesque : modern middle eastern food </title> <dc:identifier>ISBN:1864980737 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63003</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1864980737.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Malouf, Greg.<br /> Hong Kong Hardie Grant Books 2000 .<br /> xvi, 304 p. , Includes bibliographical references and index. ; 24 cm..<br /> 1864980737 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63003">Place hold on <em>Arabesque </em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63003</guid> </item> <item> <title> Gary Rhodes at the table </title> <dc:identifier>ISBN:9780563551805 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63060</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0563551801.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Rhodes, Gary.<br /> London BBC Worldwide Ltd. 2000 .<br /> 224 p. , Includes index. ; 28.2 cm..<br /> 9780563551805 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63060">Place hold on <em>Gary Rhodes at the table</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63060</guid> </item> <item> <title> Burgers </title> <dc:identifier>ISBN:9780811800938 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63222</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0811800938.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By McNair, James.<br /> California Chronicle Books 1992 .<br /> 96 p. , Includes index. ; 20.5 cm..<br /> 9780811800938 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63222">Place hold on <em>Burgers</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63222</guid> </item> <item> <title> Modern garde manger </title> <dc:identifier>ISBN:9781401850098 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63252</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/140185009X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Garlough, Robert | Angus Campbell.<br /> New York Thomson Delmar Learning 2006 .<br /> xxv, 718 p. , Includes appendix, glossary and index. ; 28.1 cm..<br /> 9781401850098 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63252">Place hold on <em>Modern garde manger</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63252</guid> </item> <item> <title> Pornburger : hot buns and juice beefcakes </title> <dc:identifier>ISBN:9781743367445 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63304</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1743367449.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Ramsey, Mathew.<br /> London Murdoch Books 2016 .<br /> xii, 298 p. , Includes index. ; 20.8 cm..<br /> 9781743367445 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63304">Place hold on <em>Pornburger</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63304</guid> </item> <item> <title> On vegetables : modern recipes for the home kitchen </title> <dc:identifier>ISBN:9780714873909 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63484</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/071487390X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Fox, Jeremy | Noah Galuten.<br /> London Phaidon Press 2017 .<br /> 319 p. , Includes index. ; 27.5 cm..<br /> 9780714873909 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63484">Place hold on <em>On vegetables</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63484</guid> </item> <item> <title> Galton Blackistan : recipes from Morston Hall </title> <dc:identifier>ISBN:9781903872048 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63529</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1903872049.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Blackistan, Galton | Tracy Blackistan.<br /> Norfolk : Morston Hall Ltd. 2002 .<br /> 176 p. , Includes index. ; 25.3 cm..<br /> 9781903872048 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63529">Place hold on <em>Galton Blackistan</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63529</guid> </item> <item> <title> The masters of cuisine </title> <dc:identifier>ISBN:9780975761274 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63537</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0975761277.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> Australia Studio Magazines Pty Ltd. 2011 .<br /> 248 p. , Includes directory. ; 30 cm..<br /> 9780975761274 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63537">Place hold on <em>The masters of cuisine</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63537</guid> </item> <item> <title> A taste of upstate New York </title> <dc:identifier>ISBN:9780815610496 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63573</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0815610491.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Dimperio, Chuck.<br /> New York Syracuse University Press 2015 .<br /> xxv, 246 p. , Includes index. ; 22.8 cm..<br /> 9780815610496 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63573">Place hold on <em>A taste of upstate New York</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63573</guid> </item> <item> <title> Simply raw </title> <dc:identifier>ISBN:9788854406599 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63601</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8854406597.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Federica Romagnoli (editor).<br /> German White Star Publishers 2012 .<br /> 271 p. , Includes index. ; 29.8 cm..<br /> 9788854406599 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63601">Place hold on <em>Simply raw</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63601</guid> </item> <item> <title> Great British cheeses </title> <dc:identifier>ISBN:9781405334365 (hb)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63894</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1405334363.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Linford, Jenny.<br /> Great Britain Dorling Kindersley Ltd. 2008 .<br /> 224 p. , Includes Index. ; 18.3 cm..<br /> 9781405334365 (hb) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63894">Place hold on <em>Great British cheeses</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63894</guid> </item> <item> <title> Dictionary of culinary &amp; menu terms : a rich diet of terms used for ingredients and recipes encountered in cuisine world-wide </title> <dc:identifier>ISBN:9781840223002 (pbk)</dc:identifier> <link>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63902</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1840223006.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Rodney Dale (compiler).<br /> Wordsworth Editions Ltd. 2000 .<br /> 474 p. ; 19.7 cm..<br /> 9781840223002 (pbk) </p> ]]> <![CDATA[ <p> <a href="https://catalog.riphah.edu.pk//cgi-bin/koha/opac-reserve.pl?biblionumber=63902">Place hold on <em>Dictionary of culinary &amp; menu terms</em></a> </p> ]]> </description> <guid>https://catalog.riphah.edu.pk//cgi-bin/koha/opac-detail.pl?biblionumber=63902</guid> </item> </channel> </rss>
