Food regulation

Fortin, J.D. Neal D.

Food regulation law, science, policy, and practice - UK Wiley 2009 - xxix, 677 p. : ill. ; 23 cm.

Includes index.

9780470127094 (hb)


Food industry
Trade--Safety regulations --Food adulteration and inspection --Food law and legislation --Technology --RCSH--FST

344.7304232 / FOR
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