The best of Asian cooking
Mitchell, John
The best of Asian cooking - Singapore Arden Publishers 1985 - 192 p. : ill., Col., ; 28 cm.
Includes glossary and index.
9781850790624 (hb)
Hospitality management
Asian cooking--Sea food--Barbecues--Desserts--Starters--Snacks--RIHCA
641.595 / MIT
The best of Asian cooking - Singapore Arden Publishers 1985 - 192 p. : ill., Col., ; 28 cm.
Includes glossary and index.
9781850790624 (hb)
Hospitality management
Asian cooking--Sea food--Barbecues--Desserts--Starters--Snacks--RIHCA
641.595 / MIT