Quantity food purchasing
Kotschevar, Lendal H. Richard Donnelly
Quantity food purchasing - New York Maxwell Macmillan International 1908 - xviii, 553 p. : ill. ; 25 cm.
Includes bibliographical references and index.
9780023662300 (hb)
Hospitality management
Food service--Marketing functions--Computer purchasing--Seller communication--Financial issues--Fresh produce--RIHCA
641.31 / KOT
Quantity food purchasing - New York Maxwell Macmillan International 1908 - xviii, 553 p. : ill. ; 25 cm.
Includes bibliographical references and index.
9780023662300 (hb)
Hospitality management
Food service--Marketing functions--Computer purchasing--Seller communication--Financial issues--Fresh produce--RIHCA
641.31 / KOT