Food science (Record no. 50296)

MARC details
000 -LEADER
fixed length control field 00477nam a22001577a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9788123904726 (pbk)
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Author Mark POT
100 ## - MAIN ENTRY--PERSONAL NAME
Authorship Potter, Norman N
-- Joseph H. Hotchkiss
245 ## - TITLE STATEMENT
Title Food science
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New delhi
Name of publisher CBS
Date of publication 2007
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 608 p.
Illustrations : ill.
Dimensions ; 24 cm.
500 ## - GENERAL NOTE
General note Include contents and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject Food science
-- Food industry and trade
Keywords Processed foods
-- Fats and oils
-- Fiber
-- FST
-- FRAHS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Source of acquisition Cost, normal purchase price Full call number Barcode Copy number Koha item type
        Faisalabad Campus Faisalabad Campus Purchased:Faree communication 1499.72 641.3 POT 89447 1 Books
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