The portlandia cookbook (Record no. 63333)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00587nam a22001697a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780804186100 (hb) |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.59795 |
| Author Mark | ARM |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Authorship | Armisen, Fred |
| -- | Carrie Brownstein |
| 245 ## - TITLE STATEMENT | |
| Title | The portlandia cookbook |
| Sub Title | : cook like a local |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New York |
| Name of publisher | Clarkson Potter Publishers |
| Date of publication | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 175 p. |
| Illustrations | : ill. |
| Dimensions | ; 23 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Subject | Hospitality management |
| -- | Cookery |
| Keywords | Regional cooking |
| -- | American cooking |
| -- | Seasonal cooking |
| -- | Artisan foods |
| -- | Culinary arts |
| -- | Food culture |
| -- | RIHCA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Source of acquisition | Full call number | Barcode | Copy number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| GULBERG III Lahore | GULBERG III Lahore | Gift | 641.59795 ARM | 122790 | 1 | Books |