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Handbook of fruit science and technology production, composition, storage, and processing

By: Material type: TextTextPublication details: New delhi 2013 CRCDescription: xii, 611 p. ; 25 cmISBN:
  • 9780824796433 (hb)
  • 0824796438 (hb)
Subject(s): DDC classification:
  • 634  SAL
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Books Books Faisalabad Campus 634 SAL (Browse shelf(Opens below)) 1 Available 89429

Includes index.

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