Food safety management : a practical guide for the food safety
Material type:
TextPublication details: United Kingdoms AP Academic Press 2014Description: xxv, 1166 p. : ill. ; 23.5 cmISBN: - 9780123815040 (hb)
- 614.31 FOO
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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GULBERG III Lahore | 614.31 FOO (Browse shelf(Opens below)) | 1 | Available | 118899 |
Includes bibliographical references and index.
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