On the noodle road from Beijing to Rome, with love and pasta - Lin-Liu, Jen. (New York Riverhead Books, 2013)
Prologue -- Part I. China -- Part II. Central Asia -- Part III. Iran -- Part IV. Turkey -- Part V. Italy.
Keywords: Cooking (Pasta) -- Cooking-Silk Road -- Food-Social aspects-Silk Road -- Food habits-Silk Road -- RIMS