01105nam a22002177a 4500952012200000999001700122040003600139082001700175100003100192245010400223260003500327300004000362500015100402502005300553502004700606502004500653502005900698546001200757650011100769942000700880  00104071aRIUbRIUd2020-03-03eRiphah International University l0o658.562 SARp51142r2020-03-03 00:00:00t1yTH  c30449d30449  cRiphah International University  a658.562bSAR  aSyeda Sara Sarfraz (17784)  aApplication of statistical process control in service industryba case study of restaurants sector   aIslamabadb(unpublished)c2019  axvii, 130 p.b: ill.c; 30 cm.e+CD  aSubmitted in fulfillment of the requirements for the degree of Master of Philosophy in Statistics to the Faculty of Basic Sciences and Humanities.  aIncludes bibliographical references and appendix  aThesis supervisor: Dr. Muhammad Farid Khan  aThesis co-supervisor: Dr. Tahir Mehmood   aThesis (M.Phil)--Riphah International University, 2019  aEnglish  aRestaurants industry vQuality measurement vRegression analysis vComponent analysis vGap analysisvFBSH  cTH