Devi, Nithya M.  <br/><br/>
Food microbiology   a biotechnological approach  

 - Jaipur   Aadi Publications   2011 
 - 282 p.   : ill.   ; 22 cm.  
<br/><br/> Includes index.  
<br/><br/><label>ISBN: </label>9789380902456 (pbk)  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food microbiology --Food biotechnology --Nutrition biotechnology --Food safety --Food security --RCVETS 
<br/><br/><label>Dewey Class. No.: </label>664.001   / DEV