Sharma, B. D <br/><br/>
Meat and meat products technology    Including poultry products technology 

 - Dehli  Jaypee Brothers Medical Pubishers (P) Ltd.  2011 
 - 139 p.  : ill.  ; 23 cm. 
<br/><br/> Including bibliography and index. 
<br/><br/><label>ISBN: </label>8171796796 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Veterinary microbiology<br/>Poultry technology <br/>Product technology--Meat tissues--Preservation techniques--Meat products--Poultry process --Eggs maintenance --Human Nutrition --Cardiovascular System--RCVETS
<br/><br/><label>Dewey Class. No.: </label>664.9028  / SHA