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  <titleInfo>
    <title>The structure and composition of animal products</title>
  </titleInfo>
  <name type="personal">
    <namePart>Prajapati, Giriraj</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">New Delhi</placeTerm>
    </place>
    <publisher>Random Publications</publisher>
    <dateIssued>2015</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xii, 304 p. : ill. ; 24 cm.</extent>
  </physicalDescription>
  <note>Includes bibliography and index.</note>
  <subject>
    <topic>Veterinary science Animal products</topic>
    <topic>Asexual production</topic>
    <topic>Plant reproduction</topic>
    <topic>Methane production</topic>
    <topic>Invertebrates</topic>
    <topic>Prototheria</topic>
    <topic>Marsupial</topic>
    <topic>Mammaliaformes</topic>
    <topic>Bioland standards</topic>
    <topic>Humus management</topic>
    <topic>RCVETS</topic>
  </subject>
  <classification authority="ddc">631.0852 PRA</classification>
  <identifier type="isbn">9789351116905 (hb)</identifier>
  <recordInfo/>
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