00949nam a22001937a 4500952013100000952011400131999001700245020002400262020002100286082001800307100007200325245002700397260005700424300003500481490004100516500005100557650014000608942000700748  00104070aGGLbGGLd2021-05-19ePurchased: Allied book company g9188.60l0o613.2095 ASIp58017r2021-05-19 00:00:00t1yBK  00104070aGGLbGGLd2026-01-09eGolden Booksg19077.37l0o613.2095 ASIp118813r2026-01-09 00:00:00t2yBK  c34384d34384  a9780367393236 (pbk)  a0824758552 (pbk)  a613.2095bASI  aJohn Shi (editor)aChi-Tang Ho (editor)aFereidoon Shahidi (editor)  aAsian functional foods  aBoca RatonbCRC Press (Taylor & Francis Group)c2005  axxii, 647 p.b: ill.c; 23 cm.  aNutraceutical science and technology  aIncludes bibliographical references and index.  aHuman nutritionaFunctional foodsvAsian herbal productsvNutrition-HealthvQuality controlvDietary culturevAsian foodsvHNDvRCR&AHS  cBK