TY  - BOOK
AU  - Judith L. Buttriss (editor)
TI  - Public health nutrition
T2  - The nutrition society textbook
SN  - 9781118660973 (pbk)
U1  - 613.2 
PY  - 2017///
CY  - United Kingdom
PB  - Wiley Blackwell
KW  - Health nutrition
KW  - Human nutrition
KW  - Public health
KW  - Nutrition
KW  - Obesity
KW  - Food
KW  - Diet
KW  - RCR&AHS
KW  - FRAHS
KW  - HND
KW  - GGC
N1  - Includes appendix and index
ER  -