Fennema's <br/><br/>
Food chemistry 

 - London  CRC Press  2017 
 - xvi, 1107 p.  : ill.  ; 25.5 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9781482208122 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Human Nutrition<br/>Chemistry--Physiology-Chemistry--Food chemistry--Food additives--Food system--Lipids--HND--RCR&AHS
<br/><br/><label>Dewey Class. No.: </label>664.00154  / FEN