00509nam a22001457a 4500 0 0 0 0 LCC LCC 2022-12-05 0 613.4 MEA 65828 2022-12-05 00:00:00 1 2022-12-05 BK 46758 46758 9788178330310 (pbk) 613.4 MEA Niir Board (Consultants & Engineers) The complete book on meat processing and preservation with packaging technology : Fresh meat technology handbook Delhi Asia pacific business press 2008 vii, 540 p. : ill. ; 21 cm. Includes directory Veterinary Sciences Meat products BK