00464nam a22001457a 4500 0 0 0 0 fsd fsd 2023-03-22 Purchased: Faree Communication 7002.56 0 637 HUI 89439 2023-03-22 00:00:00 1 BK 50264 50264 9788126547258 (pbk) 637 HUI Hui, Y.H. Dairy science and technology handbook India Wiley VCH 1993 ix, 435 p. : ill. ; 23 cm. Include contents and index.Volume 2: Food science Dairy science Yougrt Frozen desserts Dried dairy products Microbiology RCSH BK