01075nam a22002177a 4500952013300000999001700133040003600150082001700186100002600203245008800229260003200317300004400349500011900393500004100512500003900553502005400592502003500646546001200681650015700693942000700850  00104071aGGLbGGLd2024-12-03eRiphah International Universityl0o616.462 NASp96154r2024-12-03 00:00:00t1w2024-12-03yTH  c56293d56293  cRiphah International University  a616.462bNAS  aNasir Hussain (46824)  aDevelopment of chickpea-beans composite flour and its effect against hyperglycemia.  aLahoreb(unpublished)c2024  axiv, 48 p.b: ill., Col.c; 30 cm.e+CD  aSubmitted in fulfillment of the requirements for the degree of Master of Science in Human Nutrition and Dietetics.  aIncludes bibliographical references.  aThesis supervisor: Dr. Anam Hameed  aThesis(MS)--Riphah International University, 2024  aRegistration no: F22C14G105021  aEnglish  aHuman nutrition aDieteticsvChicken-beans compositevCardiovascular health vinsulin sensitivityvMetabolic healthvDiabetes managementvHNDvRCR & AHS  cTH