Fundamental food microbiology
Ray, Bibek. Arun Bhunia
creator
text
Boca Raton
CRC Press,Taylor & Francis Group
2025
monographic
xxx, 507 p. : ill., Col. : 26 cm.
Includes references and index.
Food microbiology Microbiology
Foodborne diseases
Food prevention
Food control
Microbial food
FRAHS
HND
GGC
664.001579 RAY
9781032376882 (hb)