00989nam a22001817a 4500040003700000082001700037100002900054245012100083260003200204300003700236500013900273500006000412500004000472502005500512502003600567546001200603650019200615  cRiphah International University   a616.855bAMM  aAmmara Abu Baker (57459)  aEffect of gluten free and casein free diet communication development in young children with autism spectrum disorder  aLahoreb(unpublished)c2025  axv, 70 p.b: ill.c: 29 cm.e+CD  aSubmitted in partial fulfilment of requirements for the award of degree of master in Science of Speech and Language Therapy/ Pathology  aTheses (MS-SLP)--Riphah International University. 2025   aTheses supervisor: Ms. Samia kanwal  aIncludes bibliographical references and appendices  a  Registration no: F23C14G13040  aEnglish  aSpeech language therapyaAutism spectrum disorder vGluten-free/Casein-free dietvCommunication developmentvExpressive languagevReceptive languagevDietary interventionvMS-SLPvRCR&AHS