Sara Bilal (13371) <br/><br/>
Evaluating the safety standards and nutritional profiling of camel meat compared to beef, mutton and chicken 

 - Lahore  (unpublished)  2025 
 - xvi, 69 p.  : ill.  ; 28 cm.  +CD 
<br/><br/> Submitted in partial fulfilment of requirements for the award of degree of Master in Science in Human Nutrition & Dietetics.  Includes bibliographical references and annexure  Thesis supervisor: Ms. Muneeb Khan 
<br/><br/>Thesis (MS-HND)--Riphah International University, 2025 
<br/><br/><br/>English 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Human nutrition<br/>Nutritional profiling--Camal carcass meat--Microbial contamination--Polyunsaturated fat--Low cholesterol--MS-HND--RCR&AHS
<br/><br/><label>Dewey Class. No.: </label>618.92  / SAR