00588nam a22001457a 4500 0 0 0 0 GGL GGL 2026-03-09 Golden books 45475.00 0 614.31 FOO 118899 2026-03-09 00:00:00 1 2026-03-09 BK 60903 60903 9780123815040 (hb) 614.31 FOO Yasmine Motarjemi (Editor) Food safety management : a practical guide for the food safety United Kingdoms AP Academic Press 2014 xxv, 1166 p. : ill. ; 23.5 cm. Includes bibliographical references and index. Food industry Quality Management Food safety management Total quality process Quality council Quality cost Nutrition HND RCR&AHS BK