Luchetti, Emily Stars desserts - New York HarperCollins Publishers 1991 - 267 p. : ill. ; 24 cm. Includes appendix and index. ISBN: 0060166886 (hbk) 9780060166885 Subjects--Topical Terms: CookingDeserts--Home cooking--Baking techniques--Recipes--Food--Sweets--RSBM Dewey Class. No.: 641.86 / LUC