TY  - BOOK
AU  - David Inglis (editor)
TI  - The globalization of food
SN  - 9781845208202 (pbk)
U1  - 338.19 
PY  - 2009///
CY  - USA
PB  - BERG
KW  - Human nutrition and Dietetics
KW  - Food globalization
KW  - Production and distribution
KW  - Globalization in Tanzania
KW  - Globalization and obesity
KW  - Virtuous globalization
KW  - RCR&AHS
KW  - GLB-LHR
N1  - Includes notes and index
ER  -