00608nam a22001457a 4500 0 0 0 0 GGL GGL 2026-04-18 Gift 0 642.4 SHO 119143 2026-04-18 00:00:00 BK 61709 61709 9780470551752 (pbk) 642.4 SHO Shock, Patti J. Cheryl Sgovio On-premise catering : hotels, convention centers, arenas, clubs and more New Jersey John Wiley & Sons 2011 xii, 484 p. : ill. ; 23.6 cm. Includes glossary, appendix, bibliographical references and index. Hospitality management Food service management Banquet service Hotel catering Convention catering Sales promotion RICHA GLB-LHR BK