Jagels, Martin G. <br/><br/>
Hospitality management accounting  

 - New Jersey   John Wiley and Sons   2007 
 - xi, 596 p.   : ill.   ; 24.5 cm. 
<br/><br/> Includes glossary and index  
<br/><br/><label>ISBN: </label>9780471687894 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Hotel accounting --Managerial accounting --Hotel management--Cash management--Food service --Ratio analysis --RIHCA--GLB-LHR
<br/><br/><label>Dewey Class. No.: </label>657.837  / JAG