Matsuhisa, Nobu  Mark Edwards <br/><br/>
Nobu west 

 - London  Quadrille publishing limited  2006 
 - 255 p.  : ill., Col.  ; 28 cm. 
<br/><br/> Includes glossary and index 
<br/><br/><label>ISBN: </label>978-184400-325-9 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Japanese cooking--Restaurant recipes --Fusion cooking--Celebrity chef--Fine dining--Nobu empire--RIHCA--GLB-LHR
<br/><br/><label>Dewey Class. No.: </label>641.5952  / MAT