Perman, Stacy <br/><br/>
In-n-out burger  : a behind the counter look at the fast food chain that breakfast the rules 

 - New York  Collins Business  2009 
 - 345 p.  : ill.  ; 22.5 cm. 
<br/><br/> Includes bibliographical references, notes and index. 
<br/><br/><label>ISBN: </label>978006134610 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Fast food--Beef humburger--Breakfast rules--Frozen dinner--Lung cancer--Frozen food--RIHCA--GLB-LHR
<br/><br/><label>Dewey Class. No.: </label>647.9573  / PER