TY  - BOOK
AU  -  Javaid Aziz
TI  - Food preservation manual
SN  - 9789698543594 (pbk)
U1  - 664.028 
PY  - 2018///
CY  - Faisalabad
PB  - Unitech communications
KW  - Food preservation
KW  - Food spoilage prevention
KW  - Food processing
KW  - Food safety
KW  - Refrigeration
KW  - Canning
KW  - FRAHS
KW  - HND
KW  - GGC
ER  -