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  <titleInfo>
    <title>Organizational behavior for the hospitality industry</title>
  </titleInfo>
  <name type="personal">
    <namePart>Berger, Florence Judi Brownell</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">United States of America</placeTerm>
    </place>
    <publisher>Pearson Education, Inc.</publisher>
    <dateIssued>2009</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xvii, 425 p. : ill. ; 24 cm.</extent>
  </physicalDescription>
  <note>Includes index.</note>
  <subject>
    <topic>Hospitality industry Management</topic>
    <topic>Organizational Behavior</topic>
    <topic>Hospitality Management</topic>
    <topic>Customer Service</topic>
    <topic>Staff Development</topic>
    <topic>Leadership</topic>
    <topic>RIHCA</topic>
  </subject>
  <classification authority="ddc">647.94068 BER</classification>
  <identifier type="isbn">9780132447379 (hb)</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260817163857.0</recordChangeDate>
  </recordInfo>
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