Burgess, Cathy <br/><br/>
Essential financial techniques for hospitality managers  

 - United Kingdom  Goodfellow Publishers Ltd  2010 
 - viii, 240 p.  : ill.  ; 24.6 cm. 
<br/><br/> Includes glossary, resources, answer key and index. 
<br/><br/><label>ISBN: </label>9781906884161 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality accounting<br/>Financial management--Hospitality finance--Hotel accounting--Financial analysis--Financial planning--Budgeting--RIHCA--RSBM
<br/><br/><label>Dewey Class. No.: </label>647.94068  / BUR