00863nam a22001817a 450000500170000002000240001708200160004110000440005724500480010126000390014930000350018850000410022365001810026494200070044595201060045295201060055899900170066420260707151744.0  a9781408007426 (pbk)  a647.95bADJ  aAdjey, ZoeaGary Hunter aClare Mannall  aFood & beverage serviceb: levels 1&2 S/NVQ  aUKbDelmar Cengage learning c2009  axxix, 362 p.b: ill.c; 28 cm.  aIncludes glossary of terms and index  aHospitality ManagementaFood and Beverage ServicevRestaurant servicevFood service managementvFood safetyvBeverage servicevHospitality trainingvRestaurant operationsvRICH  cBK  00104070aGGLbGGLd2026-07-07eGiftl0o647.95 ADJp122490r2026-07-07 11:45:32t1w2026-07-07yBK  00104070aGGLbGGLd2026-07-07eGiftl0o647.95 ADJp122471r2026-07-07 13:16:28t2w2026-07-07yBK  c62853d62853