Lattin, Clare  Tom Hill <br/><br/>
The wisdom of simple cooking ducksoup cookbook 

 - UK  Penguin Random House  2016 
 - 352 p.  : ill., Col.,   ; 25 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780224101578 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Ducksoup larder--Preserving--Pudding--Cooking--Drinks--RIHCA
<br/><br/><label>Dewey Class. No.: </label>641.5951  / LAT