Nightingale, Suzan creator text Alaska Innovative Cooking Enterprises 1997 monographic 159 p. : ill., Col., ; 26.8 cm. Includes index. Hospitality management Bread making Gourmet bread Menu planning Bread spread Sticky buns Doughs RIHCA 641.5 NIG 9780962983177 (hb) 20260726185741.0