Spears, Marian C.  <br/><br/>
Foodservice procurement  : purchasing for profit 

 - Washington DC   Prentice Hall Inc.  1999 
 - xv, 526 p.  : ill., Col.  ; 24 cm. 
<br/><br/> Includes bibliographical references, appendix, glossary and index. 
<br/><br/><label>ISBN: </label>9780024142412 (hb) 0024142417 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Foodservice systems --Competitive bidding--Ethics in purchasing --Market regulation --Inventory control --Food distributors --Product quality --RIHCA
<br/><br/><label>Dewey Class. No.: </label>647.95068  / SPE