00733nam a22001697a 450000500170000002000240001708200160004110000220005724500400007926000950011930000410021450000200025565001580027594200070043395201060044099900170054620260821160046.0  a9780131752344 (pbk)  a641.57bFOO  aNRAEF managefirst  aFood productionb: competency guide  aUnited States of AmericabThe National Restaurant Association Educational Foundationc2007  ax, 159 p.b: ill., Col.,c; 27.4 cm.  aIncludes index.  aHospitality managementaRestaurant managementvRestaurant productionvKitchen operationsvCulinary operationsvCommercial cookingvFood productionvRIHCA  cBK  00104070aGGLbGGLd2026-07-29eGiftl0o641.57 FOOp122589r2026-07-29 15:11:34t1w2026-07-29yBK  c63327d63327