00529nam a22001577a 4500 20260817151620.0 9781579654139 (hb) 641.59591 DUG Duguid, Naomi Burma : rivers of flavor New York Artisan 2012 xii, 372 p. : ill., Col., ; 25.2 cm. Includes glossary, bibliography and index. Hospitality management Food culture Myanmar cooking Burmese cuisine Culinary travel Ethnic foods Cooking RIHCA BK 0 0 0 0 GGL GGL 2026-07-30 Gift 0 641.59591 DUG 122824 2026-07-30 15:31:25 1 2026-07-30 BK 63374 63374