Micheel, Uwe <br/><br/>
Chef at home 

 - Dubai  Veracor Printing Press  2010 
 - 229 p.  : ill., Col.,  ; 30.5 cm. 
<br/><br/> Includes glossary. 
<br/><br/><label>ISBN: </label>(hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Home chef--Seafood recipes--Culinary quest--Hot canapes--Desserts--Poultry--RIHCA
<br/><br/><label>Dewey Class. No.: </label>641.5  / MIC