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  <titleInfo>
    <title>Go natural with the hydro at stellenbosch</title>
  </titleInfo>
  <name type="personal">
    <namePart>Leonie Van Heerden (compiler)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">South Africa</placeTerm>
    </place>
    <publisher>The hydro</publisher>
    <dateIssued>2007</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>68 p. : ill., Col., ; 21 cm.</extent>
  </physicalDescription>
  <note>Includes index.</note>
  <subject>
    <topic>Hospitality manangement Natural food</topic>
    <topic>Phytochemical chart</topic>
    <topic>Salad dressings</topic>
    <topic>Hot vegetables</topic>
    <topic>Fresh items</topic>
    <topic>Marinade</topic>
    <topic>RIHCA</topic>
  </subject>
  <classification authority="ddc">613.2 NAT</classification>
  <identifier type="isbn">(pbk)</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20260819172902.0</recordChangeDate>
  </recordInfo>
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