TY  - BOOK
AU  - Blonder, Ellen Leong
TI  - Dim sum: : the art of Chinese tea lunch
SN  - 9780609608876 (hb)
U1  - 641.5951 
PY  - 2002///
CY  - New York
PB  - Clarkson Potter Publishers
KW  - Hospitlity management
KW  - Chines cooking
KW  - Chinese cuisine
KW  - Chinese recipes
KW  - Steamed buns
KW  - Asian cuisine
KW  - Tea lunch
KW  - RIHCA
N1  - Includes resources, bibliography and index
ER  -