Mitchell, Paulette <br/><br/>
The 15-minute chicken gourmet 

 - New York  Macmillan  1997 
 - 250 p.  : ill.  ; 19.5 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780028610184 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Chicken recipes--Gourmet cooking--Poultry cookery--Healthy cooking--Grilled chicken--Baked chicken--RIHCA
<br/><br/><label>Dewey Class. No.: </label>641.665  / MIT