Webb, Martin  Richard Whittington <br/><br/>
Fusions  : a new look at Australian cooking 

 - United Kingdom  Ebury Press  1997 
 - 160 p.  : ill., Col.,  ; 26 cm. 
<br/><br/> Includes glossary and index. 
<br/><br/><label>ISBN: </label>9780091851538 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Food fusion--Barbecues--Desserts--Shellfish--Starters--Poultry--RIHCA
<br/><br/><label>Dewey Class. No.: </label>641.5  / WEB