Dunlop, Fuchsia
Revolutionary chinese cookbook : recipes from human province
- Great Britain Ebury Press 2006
- 304 p. : ill., Col., ; 25.2 cm.
Includes index.
9781742705125 (hb)
Hospitality management
Chinese cuisine--Chinese dynasties--Hunanese larder--Vegetable dishes--Soup dishes--Street food--Poultry--Pasta--RIHCA
641.5951 / DUN