Dunlop, Fuchsia

Revolutionary chinese cookbook : recipes from human province - Great Britain Ebury Press 2006 - 304 p. : ill., Col., ; 25.2 cm.

Includes index.

9781742705125 (hb)


Hospitality management
Chinese cuisine--Chinese dynasties--Hunanese larder--Vegetable dishes--Soup dishes--Street food--Poultry--Pasta--RIHCA

641.5951 / DUN