Baker, Sue   Pam Bradley  Jeremy Huyton <br/><br/>
Principles of hotel front office operations   a study guide 

 - New York  Cassell  1994 
 - viii, 289 p.  : ill.  ; 25 cm. 
<br/><br/> Includes index. 
<br/><br/><br/> 
<br/><br/><label>ISBN: </label>9780304327294 (pbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality management<br/>Hospitality industry--Hotel management--Business marketing--Reservation issues--Target marketing--Tourism industry--RIHCA
<br/><br/><label>Dewey Class. No.: </label>647.94068  / BAK