TY  - BOOK
AU  - Bruno Hausch (Designer)
TI  - Fish & shellfish: : top recipes by great chefs
SN  - 0951642308 (hb)
U1  - 641.692 
PY  - 2003///
CY  - Switzerland
PB  - Opt Art Lizenz AG
KW  - Hospitality management
KW  - Seafood cuisine
KW  - Warm appetizers
KW  - Regional cuisine
KW  - Cold dishes
KW  - Wine sauce
KW  - Fish stock
KW  - RIHCA
N1  - includes index
ER  -