Step-by-step Japanese cooking
Material type:
TextPublication details: London Quarto Publishing Ltd. 1985Description: 192 p. : ill., Col., ; 28.3 cmISBN: - 9780356107905 (pbk)
- 641.5952 DOW
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
GULBERG III Lahore | 641.5952 DOW (Browse shelf(Opens below)) | 1 | Available | 123324 |
Includes index.
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