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Results of search for 'au:"Whitney, Ellie"'
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Whitney, Ellie
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Faisalabad Campus
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Nutrition
Nutrition sciences
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Physics
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1.
Understanding nutrition
by
Whitney, Ellie Sharon Rady Rolfes
Material type:
Text
Publication details:
Australia
Wadsworth Cengage Learning
2013
Availability:
Items available for reference:
GULBERG III Lahore: Not for loan
(1)
Call number:
613.2 WHI
.
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2.
Understanding nutrition
by
Whitney, Ellie Sharon Rady Rolfes
Material type:
Text
Publication details:
Australia
Cengage Learning
2016
Availability:
Items available for loan:
Faisalabad Campus
(2)
Call number:
613.2 WHI, ..
.
Gulberg Green Campus
(1)
Call number:
613.2 WHI
.
Items available for reference:
Faisalabad Campus: NOT for LOAN
(1)
Call number:
613.2 WHI
.
Place hold
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3.
Understanding nutrition
by
Whitney, Ellie Sharon Rady Rolfes TIM CROWE
Material type:
Text
Publication details:
Australia
Wadsworth Cengage Learning
2014
Availability:
Items available for loan:
Faisalabad Campus
(2)
Call number:
613.3 WHI, ..
.
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4.
Understanding nutrition
by
Whitney, Ellie Sharon Rady Rolfes
Material type:
Text
Publication details:
Australia
Cengage Learning
2019
Availability:
Items available for loan:
GULBERG III Lahore
(1)
Call number:
613.2 WHI
.
Place hold
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5.
Understanding nutrition Australia and New Zealand edition
by
Whitney, Ellie Sharon Rady Rolfes Tim Crowe David Cameron-Smith Adam Walsh
Material type:
Text
Publication details:
Australia
Cengage Learning
2014
Availability:
Items available for loan:
Faisalabad Campus
(2)
Call number:
613.3 UND, ..
.
Place hold
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6.
Understanding nutrition Australia and New Zealand edition
by
Whitney, Ellie Sharon Rady Rolfes Tim Crowe David Cameron-Smith Adam Walsh
Material type:
Text
Publication details:
Australia
Cengage Learning
2011
Availability:
No items available.
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7.
Understanding nutrition
by
Whitney, Ellie Sharon Rady Rolfes Tim crowe David cameron-smith Adam walsh
Material type:
Text
Publication details:
Australia
Cengage Learning
2011
Availability:
Items available for loan:
Faisalabad Campus
(2)
Call number:
613.2 WHI, ..
.
Place hold
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(remove)
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