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	1.	Introduction to nutrition and metabolism by Bender, David A Material type: Text Publication details: London Taylor & Francis Group 2000 Availability: Items available for loan: City Campus (1)Call number: 613.2 BEN. Place hold Save to lists Add to cart (remove)
	2.	Encyclopaedic dictionary of health and nutrition by Jerry Wharton (editor) Material type: Text Publication details: Delhi Pentagon Press 2004 Availability: Items available for loan: City Campus (1)Call number: 613.203 ENC. Place hold Save to lists Add to cart (remove)
	3.	Healing foods by Wright, Katherine Material type: Text Publication details: Scotland Geedes & Grosset 2006 Availability: Items available for loan: City Campus (1)Call number: 613.2 WRI. Place hold Save to lists Add to cart (remove)
	4.	Williams' basic nutrition & diet therapy by Nix, Staci Material type: Text Publication details: St. Louis Mosby 2009 Availability: Items available for loan: Gulberg Green Campus (1)Call number: 615.854 NIX. Place hold Save to lists Add to cart (remove)
	5.	Essentials of nutrition and diet therapy by Williams, Rodwell Sue Material type: Text Publication details: London Mosby 1994 Availability: Items available for loan: Al-Mizan Campus (1)Call number: 613.2 WIL. Railway Hospital (1)Call number: 613.2 WIL. Place hold Save to lists Add to cart (remove)
	6.	Mowry's basic nutrition and diet therapy by Williams, Rodwell Sue Material type: Text Publication details: London The C.V. Mosby 1980 Availability: Items available for loan: Gulberg Green Campus (1)Call number: 615.854 WIL. Place hold Save to lists Add to cart (remove)
	7.	Nutrition and diet therapy self-instructional modules by Stanfield, Peggy S. Y.H. Hui Material type: Text Publication details: London Jones and Bartlett 2003 Availability: Items available for loan: Al-Mizan Campus (1)Call number: 615 STA. Place hold Save to lists Add to cart (remove)
	8.	Manual of nutritional therapeutics by Alpers, David H. William F. Stenson Dennis M. Bier Material type: Text Publication details: New York Little Brown 1995 Availability: Items available for loan: Gulberg Green Campus (1)Call number: 615.854 ALP. Place hold Save to lists Add to cart (remove)
	9.	Nutritional support of medical practice by Howard A. Schneider (Editor) Carl E. Anderson (Editor) David B. Coursin (Editor) Material type: Text Publication details: New York Medical Dept., Harper & Row, 1977 Availability: Items available for loan: Al-Mizan Campus (1)Call number: 615.854 NUT. Place hold Save to lists Add to cart (remove)
	10.	Indian spices and condiments as natural healers by Bakhru, H.K Material type: Text Publication details: Mumbai Jaico Publishing House 2004 Availability: Items available for loan: City Campus (1)Call number: 641.5631 BAK. Place hold Save to lists Add to cart (remove)
	11.	Better home remedies by Sharma, Rajeev Material type: Text Publication details: New Delhi Crest Publishing House 2003 Availability: Items available for loan: City Campus (1)Call number: 615.882 SHA. Place hold Save to lists Add to cart (remove)
	12.	Foundations of nursing by Barbara Lauritsen Christensen (editor) Elaine Oden Kockrow (editor) Material type: Text Publication details: St. Louis Mosby Year Book 1995 Availability: Items available for loan: Railway Hospital (1)Call number: 610.73 FOU. Place hold Save to lists Add to cart (remove)
	13.	Textbook of pediatric nutrition by Robert M. Suskind (editor) Leslie Lewinter-Suskind (editor) Robert M. Suskind (editor) Material type: Text Publication details: New York Raven Press 1993 Availability: Items available for loan: Railway Hospital (1)Call number: 618.9239 TEX. Place hold Save to lists Add to cart (remove)
	14.	Handbook of nutrition and the kidney by William E. Mitch (editor) Saulo Klahr (editor) Material type: Text Publication details: Philadelphia Lippincott Williams & Wikins 2002 Availability: Items available for loan: Railway Hospital (1)Call number: 616.610654 HAN. Place hold Save to lists Add to cart (remove)
	15.	The cancer recovery eating plan the right foods to help fuel your recovery by Nixon, Daniel W Material type: Text Publication details: New York Random House 1996 Availability: Items available for loan: Al-Mizan Campus (1)Call number: 616.9940654 NIX. Place hold Save to lists Add to cart (remove)
	16.	No cover image available Patient knowledge about hypertension and quality of life and acceptance of illness; a comparison between hypertensive patient with and without co-morbidities by Zaitoon Ilyas (12268) Material type: Text Publication details: Islamabad (unpublished) 2017 Dissertation note: Thesis (M.Phil)--Riphah International University, 2017 Availability: Items available for reference: City Campus: NOT for LOAN (1)Call number: 615.1 ZAI. Save to lists Add to cart (remove)
	17.	Nutrition and diagnosis-related care by Escott-Stump, Sylvia Material type: Text Publication details: Philadelphia Wolters Kluwer 2015 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 615.854 ESC. Place hold Save to lists Add to cart (remove)
	18.	Nutrition & diet therapy by Lutz, Carroll Erin Mazur Nancy Litch Material type: Text Publication details: Philadelphia F.A. Davis company 2015 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 613.2 LUT. Place hold Save to lists Add to cart (remove)
	19.	Nutrition in clinical practice a comprehensive, evidence-based manual for the practitioner by Katz, David L. Rachel S. C.Friedman Sean C. Lucan Material type: Text Publication details: Philadelphia Wolters Kluwer 2015 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 615.854 KAT. Place hold Save to lists Add to cart (remove)
	20.	Handbook of nutrition and diet in therapy of bone diseases by Ronald Ross Watson (editor) Daruka Mahadevan (editor) Material type: Text Publication details: Netherland Wageningen academic publishers 2016 Availability: Items available for loan: GULBERG III Lahore (1)Call number: 616.99419 HAN. Place hold Save to lists Add to cart (remove)

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