| 000 | 00554nam a22001457a 4500 | ||
|---|---|---|---|
| 999 |
_c30461 _d30461 |
||
| 020 | _a9788123912561 (pbk) | ||
| 020 | _a8123912560 (pbk) | ||
| 082 |
_a637.105 _bSHA |
||
| 100 |
_aSharma, Harish _aH. Pandey _aC. Singh |
||
| 245 | _aOBJECTIVE QUESTIONS IN DAIRY SCIENCE AND TECHNOLOGY AND FOOD AND DAIRY ENGINEERING | ||
| 260 |
_aNew Dehli, India. _bCBS Publishers _c2009 |
||
| 300 |
_aviii, 310 p. _b: ill. _c; 22 cm. |
||
| 650 |
_aDairy technology _aDairy engineering _vFood _vFood industry _vFruits _vVegetables _vEdible fats _vBeverages _vRSVETS |
||
| 942 | _cBK | ||